Anvil UBG1800 (H) Underbench Fridge – 2 1/2 Glass Doors, 610 Litre Capacity

High-Capacity Underbench Glass Door Fridge for Commercial Bars & Kitchens

The Anvil UBG1800 (H) Underbench Fridge with 2 1/2 Glass Doors is a premium commercial refrigeration solution designed for high-volume hospitality environments. With a generous 610-litre capacity, this unit is ideal for bars, restaurants, cafés and food service operations requiring efficient underbench storage with excellent product visibility.

Built with a stainless steel countertop, back and sides, the UBG1800 (H) delivers durability, hygiene and a professional finish suited to demanding commercial use. The LED illuminated interior enhances visibility, making it perfect for beverage display and quick stock identification during service.

Designed to perform in ambient temperatures up to 35°C at 70% humidity, this unit maintains consistent cooling even in busy, high-temperature environments. The inclusion of a Dixell digital controller ensures precise temperature management, while heated door mullions prevent condensation build-up, keeping glass panels clear and presentable at all times.

Key Features

• 610L capacity – ideal for high-volume underbench storage
• 2 1/2 glass door configuration for flexible access and product visibility
• Stainless steel countertop, back and sides for durability and hygiene
• LED internal illumination for enhanced display and visibility
• Self-closing doors to reduce cold air loss and improve efficiency
• Heated door mullions to minimise condensation on glass
• Dixell digital controller for accurate and reliable temperature control
• Designed for 35°C ambient conditions at 70% RH
• 2 lockable castors and 2 free-running castors for mobility and stability
• Ideal for bars, pubs, cafés and commercial kitchens

How to Use the Anvil UBG1800 (H) Underbench Fridge

• Position the unit in a well-ventilated area with sufficient clearance for airflow
• Connect to a standard 240V power outlet and allow the fridge to reach operating temperature before loading stock
• Use the Dixell controller to monitor and adjust temperature settings as required
• Arrange items evenly across shelves and avoid blocking internal airflow
• Ensure doors are closed fully after use to maintain efficiency
• Periodically clean the interior and condenser areas to maintain optimal performance

Specifications

Frequently Asked Questions (FAQs)

1. Why is condensation forming between the glass doors?

The unit includes heated door mullions to reduce condensation. However, in very humid environments or with frequent door openings, some condensation may still occur temporarily.

2. Can this fridge handle high-temperature kitchen environments?

Yes, it is designed to operate in ambient conditions up to 35°C at 70% relative humidity, making it suitable for most commercial kitchens and bars.

3. How do I adjust the temperature settings?

Use the Dixell digital controller located on the unit. Adjust settings gradually and allow time for the internal temperature to stabilise.

4. Why is the fridge not cooling evenly?

Ensure products are not blocking airflow and that shelves are not overloaded. Proper spacing allows the ventilated cooling system to distribute cold air evenly.

5. Can the unit be easily moved for cleaning?

Yes, the fridge is supplied with castors. Two are lockable for stability, while the other two allow easy movement for cleaning or repositioning.

Need Help or More Information?

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