The KH Kharve Steak Knife All Stainless Steel is a practical steak knife for restaurants, pubs, bistros and steakhouses. It has a stainless steel blade with a pointed tip and a one-piece stainless steel handle. It gives guests a knife that handles steaks, chops and roasts with ease.
Steak knives see a lot of work in a busy dining room, so a simple, reliable design that is easy to replace and match up over time is worth having. The all-stainless design has no handle joint to work loose, which makes it very easy to keep clean.
| Specification | Description |
|---|---|
| Item Code | KNF47019 |
| Supplier Code | 47019 |
| Brand | KH Kharve (Ken Hands) |
| Blade | Stainless steel |
| Tip | Pointed tip |
| Handle | One-piece stainless steel handle |
What is the difference between a point tip and a round tip?
A point tip pierces and cuts into thick steaks and chops easily. A round tip is safer to handle and stack, and is popular in family venues and functions.
How should I wash steak knives?
Steak knives last longest when they are washed soon after use and dried promptly. Avoid leaving them to soak, and keep them separate from heavy pans in the wash so the edges are not knocked about.
Can it be sharpened?
Serrated and fine-edged steak knives are generally best replaced rather than sharpened once they are worn. If you are unsure, ask us about the best option for your venue.
Is it suitable for everyday cutting at the table?
Yes. It is made for steak, chops, schnitzels, roasts and other proteins served at the table.
Do you sell matching cutlery?
Yes. We stock a wide range of table knives, forks and spoons. Contact us and we can help you match your steak knives to your existing cutlery.
Not sure which pieces or quantities suit your venue? Our team can help you put together a cutlery package and a quote.
Hotel Agencies Email: [email protected]
Phone: 03 9411 8888
| Available in: | EA |
| Brand: | KENHANDS |