Hotel Agencies stocks the Kasumi Slicer Knife 240mm for commercial chef knives & accessories use, with fast delivery across Australia. At 240 mm, it’s sized for its job on the pass. Knife performance comes down to blade steel, edge geometry and a comfortable, balanced handle for all-day use.

About Kasumi. Kasumi products are selected by Hotel Agencies for commercial hospitality use, balancing durability, performance and value.

Specifications

Frequently Asked Questions

What size is the Kasumi Slicer Knife?

It measures 240 mm. Full details are in the specifications above.

Can I buy just one, or in bulk?

Both — we supply single pieces and bulk quantities to trade and public alike.

How fast is delivery?

We deliver fast Australia-wide, or you can collect from our Melbourne showroom.

Questions? Email [email protected] or call 03 9411 8888.

SPECIFICATIONS

The Kasumi Slicing Knife is made of VG-10 high carbon stainless steel that has been developed especially for knives. The blades are hardened to Rockwell C59-60 degrees, and therefore, keep a sharper cutting edge longer than any other knives.

The KASUMI pattern that you see on both sides of the knives is the result of repeated folding and forging of fine Stainless Steel into multiple layers. Each knife is carefully finished throughout each step of the manufacturing process by the hands of skilled craftsmen. The beauty of the KASUMI pattern together with the strong black laminated wooden handles makes these knives look graceful, yet strong, and good for any style of cooking.

• Total Length 37cm
• Blade length 24cm
• Weight 185g
• Hand made
• Made in Japan