OLIVE / CHERRY PITTER S/S

Olive and Cherry Pitter Stainless Steel

This stainless steel olive and cherry pitter pushes the stone out of olives and cherries in one squeeze, leaving the fruit whole. It speeds up prep for cocktails, tapenade, cherry desserts and antipasto.

Stainless steel is hygienic and easy to clean, and the tool is small enough to keep in a bar caddy or prep drawer. It also saves fingers from stained hands when pitting cherries.

Key Features

• Removes stones in one squeeze
• Leaves fruit whole
• Stainless steel
• Suits olives and cherries
• Easy to clean

Suitable For

• Restaurants, cafes and bistros
• Hotels, pubs and clubs
• Catering and function venues
• Commercial kitchens and canteens
• Cocktail bars

Specifications

Frequently Asked Questions

How do I use it?

Place the fruit stem-side up in the cup and squeeze firmly to push the stone out.

Will it work on large olives?

It suits standard olives and cherries. Very large olives may not fit the cup.

How do I clean it?

Rinse straight after use and wash in warm soapy water.

Does it work on dates?

Small soft dates may work, but it is designed for olives and cherries.

Can I pit a big batch quickly?

It is great for small and medium batches. For volume, a multi-pitter is faster.

Need a Hand?

Kitting out a kitchen or replacing worn gear? Our team can help you choose the right size and put a quote together.

Hotel Agencies Email: [email protected]
Phone: 03 9411 8888